AGEING POTENTIAL
5 to 5 years. Service temperature 8° to 10°
ANALYSE
Alcohol Vol. >> 12,5 % vol
Residuel sugar >> 3,5 g/l
PAIR WITH
Riesling can be enjoyed throughout the meal, also with Alsace specialties, shellfish, seafood, quality fish, , white meats in white wine sauces or spices and pork dishes .